Light, low alcohol, lightly sweet wine perfect for a summer’s afternoon.
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Aromas of banana and rockmelon compete perfectly with citrus notes. The palate is light and flows beautifully with the texture, and citrusy acidity to balance.
An elegant wine with nice palate structure as a result of wild yeast fermentation and slow mild climate ripening. A great wine to be enjoyed with food.
Grapefruit, citrus and nectarine aromas fill the bouquet and are complexed by creamy and toasty French oak notes imparted by barrel fermentation.