This Cabernet Sauvignon Rosé was produced using wild ferment and the traditional saignée method from premium hand-picked grapes.
Beautifully delicate and dry with hints of strawberry and honeydew on the nose followed by crisp blackberries and red currant on the palate, this is the perfect wine for a summer’s afternoon.
Cabernet Rosé pairs naturally with seafood, salads, chicken, and other light dishes.
Light ruby red colour. Blackcurrant and tomato leaf aromatics. Sweet black fruits on entry, hints of leafy greens add some savoury elements, though as it flows sweetness takes the dominant role to the medium finish. HUON HOOK -THE REAL REVIEW